GRAMERCY HOUSE
A blog for Robin and April's Family and Friends
Saturday, October 2, 2010
Singapore Sling, Raffles Hotel, Long Bar
Finally a trip to the Raffles Hotel's famous Long Bar. I would have tried the Singapore Sling, but at S$25 I gave it a pass. Robin thinks it is a "girlie" drink. Now I can say I was in the bar.
Here is the recipe. Enjoy.
IBA
specified ingredients*
4.0 cl (8 parts)
Gin
2.0 cl (4 parts)
Heering
Cherry Liqueur (cherry
brandy
)
0.5 cl (1 part)
Cointreau
0.5 cl (1 part) DOM
Bénédictine
1.0 cl (2 parts)
Grenadine
8.0 cl (16 parts)
Pineapple
juice
3.0 cl (6 parts) Fresh
lemon
juice
1 dash
Angostura bitters
Preparation
Pour all ingredients into
cocktail shaker
filled with ice cubes. Shake well. Strain into
Poco Grande glass
. Garnish with
pineapple
and
maraschino cherry
.
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